19 Jun 2021
Prawns Biryani
Try this exquisite recipe by Reshma kamath @reshma.k4321 (Mangalore). FOR MARINATING THE PRAWNS FOR PRAWNS BIRYANI 250 grams prawns, cleaned and deveined 1 teaspoon red chilli powder 1/2 teaspoon turmeric powder 1/2 teaspoon salt 1 teaspoon plain vinegar OTHER INGREDIENTS FOR PRAWNS BIRYANI 1 cup Basmati rice (240 ml) 4 tablespoon coconut oil 1 cup onions, sliced 6 cloves garlic 1/2 inch piece ginger 2 green chilies 1 teaspoon salt 2 tomatoes, chopped 6 sprigs mint leaves, chopped 6 sprigs coriander leaves, chopped 1/4 cup plain curd / yogurt 1 teaspoon garam masala powder 2 teaspoon butter PROCESS: - Clean and devein the pra...
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19 Jun 2021
Ukdiche Modak
Try this exquisite recipe by Devashri Bagul @baguldevashri (Palghar, Maharashtra). Ingredients: For making outer pari 1 or 1/2 cup Rice flour 1 cup water 1/2 cup milk 3 tsp Ghee 2 pinch salt. For inner filling of modak 2 cup fresh grated coconut 1 cup grated jaggary/gud 3-4 cardamom powder 1/2 tsp nutmeg powder 3 tsp ghee PROCESS: Step 1: take a pan add 3 tsp ghee, add grated coconut and fry it slightly. Add Jaggery, mix it. When it melts turn off flame. Add cardamom and nutmeg powder mix it well. Let it cool down. Step 2: Take a pan add water, milk, ghee, salt together let it boil. When it boils add rice flour and immediately stir it otherwise lumps will be formed. M...
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12 Apr 2021
Gur-Chawal Ki Kheer
Try this exquisite KHEER recipe by Diksha B Singh with HM SPECIAL KHEER RICE: “Gur-Chawal ki kheer " is a rich creamy sweet dish. It is a traditional sweet dish made of rice, milk, jaggery (Gur), ghee and nuts. The use of jaggery instead of sugar makes it even more tasty and healthy. Prep time: 10 mins Cook time: 30 mins INGREDIENTS: 1 cup HM Special Kheer rice soaked for at least 1 hr 1/2 cup jaggery 5-8 chopped cashews 5-8 chopped pistachios 3 crushed rose petals 2 green cardamoms 1/2 litre milk 1/2 tsp ghee PROCESS: - Put the pan on medium flame and sauté the rice in ghee for 5 minutes. -&n...
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